the food thread.
Posted: 28 June 2010 02:36 PM
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i love food. it’s that simple. i will eat anything under the sun that isn’t meat.
last night and this morning i ate what i can only assume is an unhealthy amount of fruit tart that my roommate made. i cook all the fucking time and eat cafe yumm! (for those of you not from the OR area, you’re missing out big time). i also make the best burritos on the planet.
let’s eat!
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Posted: 28 June 2010 03:52 PM
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I am eating baclava for the first time. it’s to die for, literally (hopefully someone gets that).
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Posted: 28 June 2010 03:57 PM
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I’m making vegetarian paella tonight for dinner and if it goes well, I might recreate it when I go camping over the fire.
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Posted: 28 June 2010 04:09 PM
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I’m making vegetarian paella tonight for dinner
SO DELICIOUS.
I just had my grad party on Saturday, and we have TONS of left over food. I will be eating turkey sandwiches, tuna salad, and cookies [that my sister made] for the next several days.
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Posted: 28 June 2010 04:19 PM
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Now that it’s summer and I have way too much time on my hands (hopefully I get a job soon), I’m going to be cooking way more than I usually do.
I think I’m going to be making a chocolate chip cookie dough cheesecake tomorrow. It’s one of the greatest things ever.
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Posted: 30 June 2010 11:55 AM
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Chili Color Rado, Pan Dulce, empenadas, Chilaquiles, mole, nopalitos. mm mm mm!
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Posted: 30 June 2010 12:15 PM
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Lately ive been cutting up bananas and freezing them. Soo good.
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Posted: 11 July 2010 03:17 PM
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I just made a ton of Spanish food, plus a little tinto de verano, with some friends in celebration of the World Cup game.
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Posted: 13 July 2010 09:09 PM
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I just spent 5 hours on a huge statistics project, and now I have to study Biology until I pass out. I had some chicken tortilla soup (from a can), and some tuna w/ hot sauce (from a pouch) in the 30 minute break in between. Was delicious.
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Posted: 13 July 2010 09:59 PM
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AutumnWalker - 28 June 2010 07:19 PM
Now that it’s summer and I have way too much time on my hands (hopefully I get a job soon), I’m going to be cooking way more than I usually do.
I think I’m going to be making a chocolate chip cookie dough cheesecake tomorrow. It’s one of the greatest things ever.
This is my first:
[IMG]http://i140.photobucket.com/albums/r31/i_live_in_motion_city/noms.jpg[/IMG]
Magnolia’s bakery mini red velvet cheesecakes. I swear to god if you live in New York and don’t go there once a week you don’t deserve to live there.
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So, my grandmother came over here to cook today because my mom (long story short) had to get “one of her shots”.
Man, It’s going to be a good day.
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i want shots ... of wheat grass
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I want shots… of whiskey.
Speaking of which, wheat grass and whiskey DO NOT MIX. If you live in Boulder or SF you might know what I’m talking about :D
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My Grandma bought me a new vegetarian cookbook and my family is willing to try the things I make. So far, I’m 4 for 4.
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Cosmonaut - 11 July 2010 06:17 PM
tinto de verano
You’ve mentioned this before. What is it again?
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Oh my god, this thread is making me hungry. I’m trying to diet a little bit but I’m craving one of these so bad:
Oreo truffles. I want t make them just so I can have one… but then I’d have another 30-some leftover with no one else to eat them but me.
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